炭火焼肉 ARATA 麻布十番 六本木

◆ 4 types of Wagyu beef sashimi / cold dishes / salad

・Tongue sashimi/Triple tripe sashimi/Skirt steak sashimi/Heart sashimi

・Lightly pickled kimchi

・Uma Shio Salad

・Rolled vegetables (sunny lettuce)

◆ 2 types of Wagyu beef tongue (salt sauce)

Wagyu Tongue/Wagyu Tongue Kalbi

◆ Wagyu lean meat & Wagyu skirt steak 8 kinds (soy sauce sauce)

Chisel / Chicken fillet / Rib cap / Rib roll / Tomosankaku / Shinshin / Hanging / Oukakumaku

◆2 types of Wagyu beef offal (miso sauce)

Tetchan/Gopchang

◆ Closing

Cold noodle

All-you-can-drink menu)

Premium Malt's Fragrant Ale

Sapporo Akaboshi (bottled beer)

Shandigafu

Sparkling

White wine

Red wine

Horn High Ball

Ginger Highball

Cork High Ball

Plum wine (with hydrogen water, with soda, on the rocks)

Corn tea high

Black Oolong Tea High

Hojicha High

Barley shochu (with hydrogen water, with soda, on the rocks)

Potato shochu (with hydrogen water, soda, on the rocks)

Sake (cold/hot)

Lemon sour

Big Fish Sour

Ume Sour

Shikuwasa sour

Yuzu sour

Orange juice

Cola

Ginger ale

Corn tea

Black oolong tea

roasted green tea

Hydrogen water